Featuring Nutrafarms Farmers Sausage
If you’re craving a fun, flavour-packed twist on taco night, these Sticky Pork Tacos are about to become your new favourite dinner. Made with Nutrafarms’ premium Farmers Sausage, this recipe delivers the perfect balance of sweet, spicy, and savoury — all wrapped in a crispy, golden tortilla.
The best part? They come together quickly, use simple ingredients, and taste like something you’d order at a trendy fusion restaurant. Let’s dive in!
🛒 Ingredients You’ll Need
Main Ingredients
- Nutrafarms Farmers Sausage (Mild)
- 1 onion, chopped
- 1 tbsp garlic and ginger (or garlic-ginger paste)
- 1 tbsp dried basil
- 1 tbsp Cajun seasoning
- Salt and pepper, to taste
- 1 cup rice
- 1 cup heavy cream
- 1 cup water
- Parmesan cheese (optional, for topping)
- Oil, for frying
Sticky Sauce
- 2 tbsp soy sauce
- 1 tbsp honey
- 1 tbsp hoisin sauce
- 1 tsp sriracha (or more if you love heat!)
- Juice of ½ lime
👩🍳 How to Make Sticky Pork Tacos
1. Prep the Meat
In a mixing bowl, combine:
Farmers Sausage, garlic, ginger, soy sauce, honey, cayenne pepper, garlic powder, salt, and pepper.
Mix thoroughly, then shape the mixture into small balls or patties sized to fit your tortillas.
2. Cook the Meat
Place each meatball or patty directly onto a tortilla.
Press it down firmly so the sausage covers most of the surface — this gives the taco its signature crispy-meets-juicy texture once fried.
3. Make the Sticky Sauce
In a small pan, whisk together: Soy sauce, honey, hoisin, sriracha, and lime juice.
Warm on low heat for about 5 minutes, until the sauce thickens slightly and becomes glossy.
4. Fry & Glaze
Brush the sticky sauce generously on both sides of the tortilla and meat.
Pan-fry on medium heat for 4–5 minutes per side, until the tortilla is crisp, golden, and the sausage is cooked through.
5. Serve & Garnish
Drizzle with extra sticky sauce.
Top with sliced green onions and sesame seeds. Serve hot!
💡 Pro Tip
Add a squeeze of fresh lime right before serving — it brightens up every bite and perfectly balances the rich, sticky glaze.
❤️ Why We Love These Sticky Pork Tacos
- Quick enough for weeknights
- Loaded with sticky-sweet flavour
- Crispy tortilla + juicy sausage = unreal texture
- Perfect for family dinners, parties, or gameday
- Uses locally sourced Nutrafarms ingredients
Taco night just got an upgrade — and once you try these, they’ll become a regular in your rotation!
🥩 Love This Recipe? Explore More Premium Meats
Nutrafarms is known for their high-quality local meats, including their amazing Farmers Sausage — but the selection doesn’t stop there.
If you enjoy cooking with sustainably raised, Ontario-grown proteins, you’ll love their collection of grass-fed beef options.
👉 Explore more here: https://www.nutrafarms.ca/grass-fed-beef-products/
From steaks to roasts to specialty cuts, you’ll find everything you need to elevate your home-cooked meals.
